How to: Spooky Charcuterie Board

Looking for a fun Halloween treat to share with a crowd? Here is how we make our yearly spooky charcuterie board for kids!

What you need:

  • Apples

  • Sausage dogs

  • 1 can crescent rolls

  • Bagel bites

  • Black olives

  • Candy eyes

  • Peanut butter

  • Fruit of your choice

  • candy of your choice

What to do:

  1. Cut crescent rolls into thin strips

  2. Wrap around sausage dogs in a mummy style.

  3. Cook in oven for 10-15 on 350

  4. Cut 1 olive in half.

  5. Place half on bagel bite for spider body.

  6. Cut the other olive half into four slender legs.

  7. Slice apples into 4 pieces

  8. Cut a triangle into the skin side

  9. Fill with peanut butter and add candy eyes

  10. Fill in gaps with candy of choice!

  11. Have fun and enjoy!

Click HERE for more recipe ideas!

Have a recipe you want to share with The Gulf Coast Mom Community? Share it HERE!

[photo via therecipecritic.com]

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